Each wine is unique, elegant, impressive and complex because we make wine that we want to enjoy with friends.

The Notes Family of Wines

Music has the ability to stir us up or to calm us down. It can be playful and lively or soft and soothing. It can affect our mood and bring us joy as can these wines. The distinct varieties that are used are carefully vinified to create a harmonious whole.

Gentilini
Notes White

Notes White is a complex and elegant dry white wine made from Sauvignon Blanc with delightful aromas of citrus and tropical fruits. It is medium-bodied and smooth with perfectly balanced, crisp acidity.

Gentilini
Notes Red

An original blend of Agiorgitiko grapes from the PDO zone of Nemea and the local Mavrodaphne to give additional flair. The wine is matured in French oak for 12 months. A fruity, complex wine with sour-cherry and spicy flavours, hints of vanilla and mocha, velvety tannins and long aftertaste.

Pink with Personality

Gentilini Rosé

Notes Rosé is made from Moschofilero, a special variety that gives aromatic, muscat-flavoured grapes. This is a perfectly balanced, dry wine with a bright colour and lively acidity. It has fresh muscat aromas of jasmine, rose petals and spice.

Iri’s Rose

The Mavrodaphne of Kefalonia grapes for this wine come from a single block within Iri’s Vineyard, named for our daughter. Dry, with lively acidity and aromas of sour cherry, wild mint and pomegranate, this is a gastronomic wine that pairs beautifully with food.

Expressions of Robola

When cultivated on Kefalonia, Robola is considered one of the finest white wine grape varieties of Greece, thriving on the steep slopes of Mount Ainos at high altitudes where it can bask in the sun while maintaining its crisp acidity and terroir driven minerality. Over the last few years we have been experimenting with this variety, exploring its latent potential while preserving the purity of its exceptional character.

Gentilini Rhombus
Assyrtiko – Robola

A fruitier, rounder expression of Robola of Kefalonia blended with the elegant Assyrtiko variety. Aromas of peaches and citrus fruit. Bright and refreshing with underlying herbal and mineral notes and a crisp, spicy finish.

Gentilini
Robola

Made entirely from Robola of Kefalonia. A fresh, vivacious, crisp white wine, which expresses all the mineral and citrus characteristics of this unique variety. Complex, balanced and dry, with an orange blossom nose and long finish.

Gentilini
Robola Wild Paths

Made from Robola grown in the oldest vineyard at 850m altitude. 50% of the must is inoculated with native Robola yeast while 20% of the total is fermented in French and American oak barrels to give additional depth and complexity. Citrus aromas and hints of white peaches, citron and vanilla, driven by flinty minerality.

Local Variety Artisan Discoveries

Born from rare Kefalonian varieties and crafted in tiny quantities of fewer than 1,000 bottles per vintage, these wines capture the singular character and individuality of each grape and the landscape it comes from.

Tsaoussi
Heritage Edition

A fruitier, rounder expression of Robola of Kefalonia blended with the elegant Assyrtiko variety. Aromas of peaches and citrus fruit. Bright and refreshing with underlying herbal and mineral notes and a crisp, spicy finish.

Zakynthino
Cuvée Spéciale

Zakynthino is a rare indigenous white grape variety that we farm in a high-altitude single vineyard. The must is fermented in oak barrels for complexity before aging for a year in tank. This is a vibrant yet elegant and structured wine with a distinctly Mediterranean profile. Aromas of quince, citrus, peach, green apple and honey with hints of herbs and vanilla.

Vostilidi
Winemaker’s Cuvée

Special local variety with a tannic structure and and a distinctive Mediterranean character. 20% is fermented in oak barrels for layered complexity. The wine is elegant with a smooth, rounded texture and terroir driven mineral undertones. It has bright, natural acidity and aromas of apples and white peach with hints of honey, herbs, vanilla and spice.

M.Daphne & Vostilidi
Rare Cuvée

A unique blend of the Kefalonian varieties Mavrodaphne (red) and Vostilidi (white). This exceptionally elegant and complex wine is aged for 12 months in French oak barriques and has excellent cellaring potential. Terroir driven, it has aromas of black forest fruit, tart raspberries, sour cherries, wild mint, vanilla and liquorice.

Iri’s
Vineyard

Situated on a hilltop overlooking the azure Ionian Sea, the young vines of Iri’s Vineyard signal the continuation of Gentilini into the next generation. The grapes are hand-picked and gently crushed in a traditional basket press. The wine is fruity, dry and unoaked, with aromas of sour cherry and wild mint, expressing the pure varietal qualities of the Mavrodaphne of Kefalonia variety.

Gentilini
Eclipse

Made from the unique and rare Mavrodaphne of Kefalonia grape variety. The wine matures for 12 months in top quality French and American barrels. Generous, layered aromas of red fruit, spiced with hints of licorice and wild mint. Rich and complex with soft, round tannins and long finish.

Gentilini
Crossed Paths Shiraz 

Our new project in collaboration with Paulmara Estate in Barossa, Australia. This is a big, age-worthy Shiraz with layered complexity, powerful structure and finesse. Dark and inky, with generous, layered aromas of red fruit and black pepper. In the mouth it is rich, complex and long with soft, round tannins.